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Bringing together the best dishes the world has to offer, Boracay’s impeccable seafood, a delectable spread of holiday delights, and divinely decadent desserts for a fabulous buffet feast in the heart of Station Zero.

 

Schedule and Rates:

Dec 1-2, 8-9, 15-16: P3,000 per person

Dec 22-Jan 6: P3,500 per person

Add: P1,000 for beverage

 

For reservations, send an email to boracay.fbsec@crimsonhotel.com or contact +63 998 596 4629.

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